Considered to be the prime makers of Ilonggo pastry treats, Panaderia de Molo is famous both in Iloilo, Bacolod and everyone who has been to the Western Visayas region. HISTORY Panaderia de Molo is more than just a bakeshop. It’s a very historical one. It has been witnessed to very important events in Molo district […]
CONTINUE READING
Being one of the most progressive cities in the Philippines, Iloilo certainly has a lot to offer. Over the years, Iloilo has become one of the favorite destinations of foodies here and abroad. To name a few, La Paz batchoy and Pancit Molo are two of Iloilo’s most popular contributions to Philippine cuisine. But Iloilo […]
CONTINUE READING
In the heart of Iloilo, conveniently positioned a few kilometres from the Iloilo International Airport is Iloilo’s new pasalubong centre. From the airport, it is on the right side of the road located on the ground floor of Tatay Sa Kauswagan Inc Corporate Office in the boundary of Pavia and Sta. Barbara Iloilo. The shop […]
CONTINUE READING
Deocampo: The Original Barquillos I do not know if other Filipinos in other regions are also fond of pasalubongs, but Iloilo certainly has A LOT to offer, when it comes to take home delicacies. Each pasalubong centre has a specialty. Iloilo is not only the home of the best biscocho and butterscotch, but it is […]
CONTINUE READING
The dictionary defines the Filipino word “pasalubong” as homecoming treat. In Iloilo, when we say “pasalubong”, what comes to mind are the delicious traditional Ilonggo bread products that Ilonggos are known for. And your trip in Iloilo wouldn’t be complete without dropping by Panaderia de Iloilo. Located on Osmena Street, Arevalo, Panaderia de Iloilo is […]
CONTINUE READING